Indulge in a guilt-free, decadent treat with this Overnight Chocolate Chia Pudding a creamy, nutrient-packed delight that’s perfect for breakfast, snacks, or even dessert! Made with just 6 simple pantry staples and no cooking required, this recipe is as easy to make as it is delicious. Whether you're looking for a quick meal prep option, a post-workout snack, or a healthy dessert, this pudding has you covered.
Packed with protein, fiber, and essential nutrients like omega-3s and antioxidants, it’s naturally sweetened, gluten-free, and easily customizable to suit vegan or keto diets. Ready in just 5 minutes (plus chilling time), this overnight chocolate chia pudding is the ultimate combination of indulgence and nourishment!
Why You’ll Love This Decadent Chocolate Chia Pudding
Looking for a healthy, indulgent treat that’s quick to make and packed with nutrients? This chocolate chia pudding is your answer! Perfect for busy mornings, meal prep, or a satisfying post-workout snack, this recipe is as delicious as it is nutritious. With just a handful of pantry staples and no cooking required, you can whip up a creamy, chocolatey pudding that feels like dessert but fuels your body with protein, fiber, and essential nutrients.
Here’s why this recipe is a must-try: ✅ High in protein: 11g per serving (with Greek yogurt option). ✅ Only 6 simple ingredients: Easy to find and budget-friendly. ✅ Naturally sweetened, gluten-free, and vegan-friendly: Customize it to suit your dietary needs. ✅ Ready in 5 minutes + chilling time: Perfect for meal prep or a quick snack.
Prep Time5 mins
Rest Time30 mins
Total Time35 mins
Difficulty:
Beginner
Servings:2
Estimated Cost:
$ 5
Calories:220
Best Season:
Breakfast, Snack, Dessert
Description
Indulge in a guilt-free, decadent treat with this Chocolate Chia Pudding. Perfect for busy mornings, meal prep, or a post-workout snack, this recipe is packed with protein, fiber, and essential nutrients. It’s naturally sweetened, gluten-free, and easily customizable to suit vegan or keto diets. With just 6 pantry staples and no cooking required, this creamy, chocolatey pudding is ready in minutes and tastes like dessert!
Base Ingredients:
¼Cup Chia Seeds (Fresh for best texture)
1½Cups Unsweetened almond milk (Or milk of choice)
3tbsp Cocoa powder (Or cacao powder for extra antioxidants)
2-3tbsp Maple syrup (Adjust to taste)
½tsp Vanilla extract
1pinch Sea salt
Optional Booster:
½Cup Greek yogurt (optional) (For a protein boost)
1tbsp Protein powder (optional) (Unflavored or chocolate)
Nutrition Facts
Servings 2
Amount Per Serving
Calories220kcal
% Daily Value *
Total Fat8g13%
Saturated Fat1g5%
Sodium120mg5%
Total Carbohydrate25g9%
Sugars10g
Protein11g22%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Texture Adjustments:
If the pudding is too thick, add 2-3 tbsp of milk and stir well.
If it’s too runny, add 1 tsp of chia seeds and let it sit for 15 minutes.
Flavor Variations:
Add a dash of cinnamon or espresso powder for a deeper flavor.
For a kid-friendly version, blend the pudding after chilling to create a smooth mousse-like texture.
Storage:
Store in airtight jars or containers in the fridge for up to 5 days.
Freeze for up to 3 months. Thaw in the fridge overnight before serving.
Dietary Substitutions:
Use oat milk or coconut milk for a vegan version.
Replace maple syrup with a keto-friendly sweetener like stevia or monk fruit.
Meal Prep Tip:
Prepare multiple servings in individual jars for a quick grab-and-go breakfast or snack throughout the week.